Your hotel in the heart of Zagreb
Tired of hotels where your only food option is a mediocre buffet? Hotel Dubrovnik offers three different dining venues, each serving different purposes throughout your day. Whether you want quick morning coffee, elegant cafe culture, or a proper steakhouse dinner, you don't need to leave the building.
The art deco cafe where Zagreb's interesting people have gathered for decades. This isn't just hotel amenity—it's a legitimate piece of Zagreb's cultural and social fabric. Expect some of the best coffee and cakes in the city, homemade pastries from skilled pastry chefs, and an elegant atmosphere overlooking Ban Jelačić Square.
Best for:Experiencing authentic Zagreb cafe culture, people watching, special coffee breaks, meeting friends or business associates in a refined setting, becoming part of the city's daily rhythm rather than just passing through.
Open weekdays 8 a.m. - 4 p.m. (weekends 9 a.m. - 4 p.m.), the Lobby Bar handles your casual refreshment needs. Quality coffee, fresh juices, pleasant ambience, and optional terrace seating—straightforward service without requiring the full cafe experience.
Best for:Morning coffee before meetings, quick refreshments between activities, casual gatherings, working over coffee, moments when convenience trumps atmosphere, afternoon pick-me-ups without leaving the hotel.
Breakfast starts at 6:30 a.m., then lunch and dinner run from noon until 11 p.m. T-bone, New York strip, and Porterhouse steaks lead the menu alongside broader American grill offerings. Terrace available during pleasant weather.
Best for:Proper breakfast before early meetings, substantial dinners when you want serious protein, business meals with familiar international cuisine, times when you crave American food rather than constantly trying new dishes, late dinners after evening activities.
American Steak House opens at 6:30 for breakfast. Early flights, early meetings, or natural early risers—the restaurant accommodates schedules that start before most Zagreb establishments open.
Both the Lobby Bar and Kavana Dubrovnik serve coffee. Choose the Lobby Bar for quick convenience or Kavana Dubrovnik for the full elegant cafe experience. American Steak House handles breakfast until 10 a.m. (10:30 on Sundays).
The Lobby Bar covers midday refreshments—coffee, juice, light sweets. Kavana Dubrovnik provides the cafe experience. American Steak House serves lunch starting at noon.
After 4 p.m., the Lobby Bar closes, directing you to either Kavana Dubrovnik for drinks and atmosphere or American Steak House for dinner. The steakhouse serves until 11 p.m., handling late dinners after evening activities.
Kavana Dubrovnik connects you to authentic Zagreb cafe culture. Decades of hosting the city's business and cultural figures created genuine atmosphere you can't manufacture. This is where locals actually go, making it Zagreb culture rather than tourist accommodation.
The Lobby Bar exists for moments when you don't want production—just reliable coffee or juice without leaving the hotel or committing to a full cafe experience. Sometimes simplicity and speed win.
American Steak House handles actual hunger rather than just refreshments. After long days of meetings or sightseeing, substantial meals restore energy. The extended hours mean you eat when you're hungry, not when narrow service windows allow.
Being in Zagreb's center on Ban Jelačić Square means every dining venue comes with views and people-watching opportunities. You're not eating in some isolated hotel bubble—you're watching Zagreb's urban energy while dining.
Both Kavana Dubrovnik and American Steak House offer terrace seating during good weather. The Lobby Bar also has terrace access. Spring through early fall, outdoor dining in the city center transforms meals from functional to memorable.
Early breakfast at American Steak House before meetings. Quick Lobby Bar coffee between appointments. Kavana Dubrovnik for client meetings in elegant surroundings. Steakhouse dinners with colleagues or clients using familiar international cuisine.
Kavana Dubrovnik becomes your morning ritual—coffee where locals gather, observing daily Zagreb life. American Steak House for breakfast, then you're off exploring with the Lobby Bar as afternoon reset point.
Some trips aren't about culinary adventure—they're about getting things done efficiently. Having three reliable dining options in the hotel eliminates decision fatigue and wasted time searching for restaurants.
Zagreb offers incredible dining throughout the city. The hotel venues provide convenience and reliability, but exploring Zagreb's restaurant scene reveals Croatian cuisine, contemporary dining, international options, and neighborhood favorites. Use hotel dining strategically—quick breakfast here, adventure somewhere else for lunch, back for convenient dinner.
Kavana Dubrovnik sits on Ban Jelačić Square with attractions and restaurants radiating outward. Use the cafe as your planning base, then venture into Zagreb's diverse dining scene. Return when convenience outweighs exploration.
Quick morning coffee before leaving? Lobby Bar. Want the full Zagreb cafe experience? Kavana Dubrovnik. Substantial meal needed? American Steak House. Each venue serves distinct purposes—choose strategically.
Consider what's actually open. Before 8 a.m., only American Steak House operates. After 4 p.m., Lobby Bar closes. Late dinner? Steakhouse serves until 11 p.m. Align your needs with operating hours.
Pleasant weather opens terrace opportunities across venues. Rain or cold directs you indoors. Factor weather into dining decisions—terrace dining on beautiful days enhances the experience significantly.
These are quality hotel dining venues in Zagreb's center, not destination restaurants that locals make special trips to visit (except Kavana Dubrovnik, which genuinely draws locals). Expect reliable quality, convenient service, and appropriate but not budget pricing for the location and amenities.
Central location, extended hours, reliable quality, no research required, no navigation stress—convenience has value. Sometimes that value exceeds the marginal quality improvement you might find by researching and traveling to distant restaurants.
Vary your dining. Quick Lobby Bar coffee one morning, full Kavana Dubrovnik experience another. Try American Steak House, but also explore Zagreb's restaurants. The hotel provides convenience baseline with flexibility to adventure.
Maximize limited time by using hotel dining strategically for convenience, spending your exploration energy on sightseeing rather than restaurant research. One nice meal at Kavana Dubrovnik captures Zagreb cafe culture efficiently.
Yes, all three venues welcome outside guests, not just hotel residents. Kavana Dubrovnik particularly attracts locals and has for decades. The central location on Ban Jelačić Square makes everything accessible to anyone wanting quality coffee, cafe experience, or American steakhouse dining in Zagreb's center.
Breakfast 6:30 a.m. - 10 a.m. (10:30 a.m. Sundays), Lunch & Dinner 12 p.m. - 11 p.m.
Lobby Bar:Weekdays 8 a.m. - 4 p.m., Weekends 9 a.m. - 4 p.m.
Kavana Dubrovnik:Check directly for current hours (traditional cafes typically open mid-morning through evening).
The Lobby Bar offers the most economical option for coffee and light refreshments. Kavana Dubrovnik prices reflect its historic status and upscale atmosphere. American Steak House, being a steakhouse in a central location, sits at the higher end. All three charge appropriate rates for the quality and location, but expect to pay more than neighborhood cafes or casual restaurants.
None of these venues specifically focus on traditional Croatian cuisine. American Steak House serves American food, Kavana Dubrovnik offers cafe culture (coffee, pastries, juices), and the Lobby Bar provides refreshments. For authentic Croatian cuisine, explore Zagreb's local restaurants—the hotel's central location puts you near many excellent options.
Hotel guests can typically charge dining expenses to their room across all three venues, though it's wise to confirm this capability when checking in. This convenience eliminates carrying cash or cards to meals and simplifies expense tracking. Ask at the front desk about charging policies and whether any restrictions apply to specific venues or services.
